Classic Norway Hotels
At Grand Hotel, dining is meant to be an experience. We strive to provide our guests with something that will elevate their visit, which is why we have developed a culinary philosophy centered around history and local ingredients.
To make a table reservation, please feel free to contact us at +47 71 22 75 00.
At Grand Hotel, dining is meant to be an experience. We strive to provide our guests with something that will elevate their visit, which is why we have developed a culinary philosophy centered around history and local ingredients.
To make a table reservation, please feel free to contact us at +47 71 22 75 00.
Filled with chicken and creamy chantarelles sauce, crispy bacon and jerusalem artichoke chips
(GLT-MLK-LØK)
Roasted pumpkin seeds, toasted bread, bacon, chili oil and fresh herbs
(MLK-LØK-GLT-SLR)
Parmesan cheese, fresh basil and toasted bread
(LØK-MLK-GLT-EGG-SVL)
Jerusalem artichoke mash, grilled mushroom, root vegetables, green pea puree and cognac peppersauce
(MLK-LØK)
Saffron mashed potatoes, marinated beetroots, root vegetables and tomato sauce
(FSK-MLK-SVL-NTR-HON)
Homemade beef burger from brisket, served with coleslaw, tomato, jalapeños, lettuce, pickled red onions, bacon, alp cheese from Elnesvågen, french fries and aioli
(MLK-GLT-LØK-EGG-SNP-SVL)
Roasted brussel sprouts, pumpkin puree, potatoes fra Nora Gard and creamy thyme sauce
(GLT-LØK-MLK-SVL-SNP)
Coleslaw, tomato, jalapeños, lettuce, pickled red onions, alp cheese from Elnesvågen, french fries and aioli
(MLK-GLT-LØK-EGG-SNP-SVL)
Raita and naan bread
(LØK-GLT-MLK-KNL-SVL)
Candied cherries, hazel nut soil and cherry sauce
(GLT-MLK-NTR-EGG)
Caramel ice cream, salty caramel sauce and berries
(GLT-MLK-KNL-EGG)
Lettuce, ketchup and french fries
(GLT-SNP-SVL-SLR)
Ketchup and french fries
(GLT-SNP-FSK-SVL-EGG-LØK)
Marinated beef, onions, mushrooms, peppers, cheese
Pepperoni, ham, pineapple, paprika, cheese
Ham, beef, onions, mushrooms, cheese
Beef, salami, pepperoni, onion, cheese